Morocco · VEGAN & VEGETARIAN

2 Vegan & Vegetarian Tours in Morocco Worth Booking

2 tours  ·  ★★★★★★★★★★ 4.7 average  ·  from $30

Every Morocco itinerary has one free day too few. These 2 vegan & vegetarian tours justify the slot, priced and timed so you can decide in minutes and get back to the fun part.

Marrakech: Moroccan Cooking Class for vegetarians and vegan - Finding the Chef Near Andalusia Restaurant (Plan for Tight Streets)
Cooking Classes, Cooking Classes in Marrakech, Food, Food Tours in Marrakech, Marrakech Tours, Tour Reviews, Vegan & Vegetarian, Workshops

Marrakech: Moroccan Cooking Class for vegetarians and vegan

1.Moroccan Cooking Class for vegetarians and vegan

★★★★★★★★★★4.9 · 156 reviews · 4 hours · from $30Our pick

Marrakech vegan Moroccan cooking class in a Medina home. Learn spice secrets, cook tagine and couscous, then eat with the family.

“The whole cooking class experience was wonderful - from the friendly, warm and funny Chef Fatima (and her family) who guided us throughout with lots of interesting cooking tips, to the food which was simply amazing (everything was very fresh, delicious and well spiced - definitely best Tajine we ate!). We were only a few vegeterians/vegans in the group, but everything except the Chicken Tajine (which others prepared) was vegan (aside from the vegetable Tajine we also made 3 side dishes and a dessert), so there was truly plenty of food to learn how to prepare and also eat. If you want to experience a truly authentic and also vegan…”

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Vegetarian and vegan cooking class - Souk Stop: What You Buy and Why It Matters
Cooking Classes, Cooking Classes in Marrakech, Food, Food Tours in Marrakech, Marrakech Tours, Tour Reviews, Vegan & Vegetarian, Workshops

Vegetarian and vegan cooking class

2.Vegetarian and vegan cooking class

★★★★★★★★★★4.5 · 35 reviews · from $44

Marrakech vegan and vegetarian cooking class in the medina, shop the souk, cook tagine with Dounia, and sip mint tea, small group.

“Amazing, would recommend this class and the food. Highlight of our trip and a great way to spend a morning. Very well organized, very friendly, and clear guidance. They also have spices available for sale after the class, so you can buy directly from them. We had the vegan tagine, which was so tasty.”

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